Recipe: Banana Walnut Rye Bread.

I've been back to the kitchen baking up sweet treats once more. Last post, I shared my lychee cupcakes recipe and a couple posts before there, a lovely Italian ragu. This cake below, a private order, was what spurred me back into getting my hands dirty. On Saturday, I was invited to share at a … Continue reading Recipe: Banana Walnut Rye Bread.

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Gluten Free Banana Bread with Cinnamon Walnut Streusel

I realise how much experimentation is needed sometimes to bake vegan, gluten-free cakes. Add to it factors like having to be nut-free complicates the equation. I made a vegan, gluten-free cake the other day and wasn't very impressed by its gummy texture. Perhaps I did something wrong. It was annoying for me, to say the … Continue reading Gluten Free Banana Bread with Cinnamon Walnut Streusel