I've been happily experimenting in the kitchen much to Flo's delight, or chagrin. He never knows what kind of dinner he'll come home to most days and it's fun gathering ingredients and preparing food that I hope turns out delicious. The other day, I decided to cater to Flo's quarter-Indian blood and prepare a meal … Continue reading Tandoori Tales.
I may have mentioned this not too long ago but Flo was appalled when he learnt that I had never had a Filet Mignon in my life. It's not that I don't eat steak, I just don't choose to have steak very often and usually, I go for the basic Sirloin Steak, Medium Rare no … Continue reading Steak it Out; Shake it Out.
This weekend was a lovely balance between work and play. More play, less work of course. Saturday I had to prepare and deliver to two locations - one was my usual cafe that orders cheesecakes and banana breads from me, the other was from a Trampoline Park for a child's birthday. I usually make 3D … Continue reading Work & Play.
As we've settled back into the swing of things post-Philippines, I've been incorporating more nourishment into my body and for the second consecutive week, my weight went up. I know that Flo was really proud of me, but me? Not so much. On Monday, upon hearing that I had gained, a part of me knew … Continue reading #whatifeedmybf
My beautiful mother turned another year older last Friday. The rough plan to have dinner together that evening was scrapped because Grandma and Grandpa were returning back from KL that afternoon and we weren't sure what time they would arrive. So dinner was postponed to Saturday. One of the things that saddens me the most … Continue reading Mama Chong.
This weekend past, I was honoured to be one of my BFF's bridesmaids. Les was formerly my boss, but is now someone who is very much like the sister I never had. She may not always be around what with her busy schedule, but she's never failed to make time for me when I need … Continue reading Just Dance.
We ended up being in El Nido on Flo's birthday so I made plans instead to celebrate it a week after when we were back in Singapore. Before our trip, I had already screened all the restaurants that a foodie like him might like. In the end, I settled for the one and only restaurant … Continue reading Restaurant Labyrinth.